ORGANIC CAJUN STYLE ANDOUILLE
Got a dish that needs a little more zing? Our small-batch, Cajun-inspired smoked sausage is just the thing. We make it with juicy Certified Organic chicken and authentic Creole spices. Get ready: It’s the zestiest smoked sausage this side of the bayou.
NO ADDED HORMONES
NUTRITION & INGREDIENTS
ORGANIC CHICKEN, SODIUM LACTATE, SEA SALT, ORGANIC GARLIC, ORGANIC SPICES, ORGANIC SUGAR, ORGANIC PAPRIKA, CELERY POWDER AND ORGANIC DEHYDRATED ONION, IN A NATURAL PORK CASING.
STOVE TOP: Add smoked sausage and 1 cup of water to a large sauté pan. Heat over medium heat 8-10 minutes or until hot turning occasionally. Drain water; brown 2 minutes.
GRILL: Grill smoked sausage covered on greased grill over med-low heat 8-10 minutes, or until hot, turning frequently for even browning.
FIND IT IN-STORE
Pick up Aidells at your favorite store