ALL NATURAL* SAVORY APPLEWOOD SMOKED CHICKEN SAUSAGE

ONE 12 OZ PACKAGE OF 4 FULLY COOKED DINNER SAUSAGE LINKS

A classic approach to a daring combination. These sausages are made of applewood smoked chicken and hints of garlic meant to drive your taste buds wild. Whether they’re the star of the show or the (very much needed) ensemble, they won’t disappoint.

NO NITRITES OR NITRATES ADDED**
GLUTEN FREE
NO MSG ADDED
CHICKEN RAISED WITH NO ANTIBIOTICS EVER 
GOOD SOURCE OF PROTEIN  

 *Contains no artificial ingredients and is minimally processed 
**Except those naturally occurring in celery powder and sea salt
 

Nutrition Facts

4 servings per container
Serving Size1 Link(85g)

Amount per serving

Calories

150
% Daily Value*
Total Fat 11g14%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 60mg20%
Sodium 660mg29%
Total Carbohydrate 1g0%
Dietary Fiber 0g0%
Total Sugars 0g
Protein 13g
Calcium 0%
Iron 4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

CHICKEN, CHICKEN BROTH, CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, GARLIC, SPICE, CELERY POWDER, SEA SALT. STUFFED IN A NATURAL PORK CASING.

STOVE TOP: Add smoked sausage and 1 cup of water to a large sauté pan. Heat over medium heat 8-10 minutes or until hot turning occasionally. Drain water; brown 2 minutes.

GRILL: Grill smoked sausages covered on greased grill over med-low heat 8-10 minutes, or until hot, turning frequently for even browning.



GET INSPIRED

Grill in a tender pretzel roll with honey mustard dressed fennel - green apple slaw.

Pan roast on creamy broccoli and cheddar cheese sauced orecchiette pasta.

STOVE TOP: Add smoked sausage and 1 cup of water to a large sauté pan. Heat over medium heat 8-10 minutes or until hot turning occasionally. Drain water; brown 2 minutes.

GRILL: Grill smoked sausages covered on greased grill over med-low heat 8-10 minutes, or until hot, turning frequently for even browning.



GET INSPIRED

Grill in a tender pretzel roll with honey mustard dressed fennel - green apple slaw.

Pan roast on creamy broccoli and cheddar cheese sauced orecchiette pasta.

FIND IT IN-STORE

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