PINEAPPLE & BACON

SMOKED SAUSAGE

A little sweet, a little savory and a whole lot delicious. This smoked chicken sausage has bits of real pineapple and naturally smoked bacon along with a touch of brown sugar and a special seasoning blend. Dice and sauté with rice, peas, onions, and egg for homemade fried rice.
GLUTEN FREE
NO ADDED HORMONES
NO MSG

Nutrition Facts

15 servings per container
Serving Size1 Link(90g)

Amount per serving

Calories

210
% Daily Value*
Total Fat 14g22%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 85mg28%
Sodium 660mg28%
Total Carbohydrate 9g3%
Dietary Fiber 1g4%
Total Sugars 9g
Protein 13g
Vitamin A %
Vitamin C %
Calcium %
Iron 6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

CHICKEN, BACON (PORK, WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE), BROWN SUGAR, DRIED PINEAPPLE (PINEAPPLE, CANE SUGAR), CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, APPLE CIDER VINEGAR, AND MODIFIED FOOD STARCH), SPICES, CELERY POWDER, SEA SALT. STUFFED IN A NATURAL PORK CASING. 

STOVE TOP: Add smoked sausage and 1 cup of water to a large sauté pan.   Heat over medium heat 8-10 minutes or until hot turning occasionally.  Drain water; brown 2 minutes.

GRILL: Grill smoked sausage covered on greased grill over med-low heat 8-10 minutes, or until hot, turning frequently for even browning.

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