PINEAPPLE & BACON
SMOKED SAUSAGE
A little sweet, a little savory and a whole lot delicious. This smoked chicken sausage has bits of real pineapple and naturally smoked bacon along with a touch of brown sugar and a special seasoning blend. Dice and sauté with rice, peas, onions, and egg for homemade fried rice.
GLUTEN FREE
NO ADDED HORMONES
NO MSG
NO ADDED HORMONES
NO MSG
PRODUCT
NUTRITION & INGREDIENTS
Nutrition Facts
15 servings per container
Serving Size1 Link(90g)
Amount per serving
210Calories
% Daily Value*
Total Fat 14g22%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 85mg28%
Sodium 660mg28%
Total Carbohydrate 9g3%
Dietary Fiber 1g4%
Total Sugars 9g
Protein 13g
Vitamin A %
Vitamin C %
Calcium %
Iron 6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
CHICKEN, BACON (PORK, WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE), BROWN SUGAR, DRIED PINEAPPLE (PINEAPPLE, CANE SUGAR), CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, APPLE CIDER VINEGAR, AND MODIFIED FOOD STARCH), SPICES, CELERY POWDER, SEA SALT. STUFFED IN A NATURAL PORK CASING.
STOVE TOP: Add smoked sausage and 1 cup of water to a large sauté pan. Heat over medium heat 8-10 minutes or until hot turning occasionally. Drain water; brown 2 minutes.
GRILL: Grill smoked sausage covered on greased grill over med-low heat 8-10 minutes, or until hot, turning frequently for even browning.
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