CARAMELIZED ONION MEATBALLS
We make these juicy chicken meatballs with caramelized onions and a touch of brown sugar for a perfect blend of sweet and savory. And our meatballs do more than look good on a plate of pasta. Mix them into your favorite soup. Tuck them into a bun. Serve them at a party with toothpicks. The options are deliciously endless.
NO ADDED HORMONES
NUTRITION & INGREDIENTS
CHICKEN, CARAMELIZED ONION, PARSLEY, BROWN SUGAR, CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, VINEGAR, SPICES, WHITE DISTILLED VINEGAR, GRANULATED ONION. BROWNED IN VEGETABLE OIL.
Stove Top: Place meatballs in a medium greased saucepan. Heat 6-8 minutes or until hot, stirring constantly.
MICROWAVE: Place 3 chicken meatballs on a microwave-safe plate. Microwave on High 40-50 seconds or until hot. Let stand 1 minute.
OVEN: Preheat oven to 350⁰F. Place meatballs on a baking sheet; bake 8-10 minutes or until hot.
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