CARAMELIZED ONION MEATBALLS

MEATBALLS

We make these juicy chicken meatballs with caramelized onions and a touch of brown sugar for a perfect blend of sweet and savory. And our meatballs do more than look good on a plate of pasta.  Mix them into your favorite soup. Tuck them into a bun. Serve them at a party with toothpicks. The options are deliciously endless.
GLUTEN FREE
NO NITRITES
NO ADDED HORMONES

Nutrition Facts

about 5 servings per container
Serving Size3 Meatballs(64g)

Amount per serving

Calories

130
% Daily Value*
Total Fat 9g14%
Saturated Fat 2.5g13%
Trans Fat 0g
Cholesterol 55mg18%
Sodium 480mg20%
Total Carbohydrate 3g1%
Dietary Fiber 0g0%
Total Sugars 2g
Protein 10g
Vitamin A 2%
Vitamin C 4%
Calcium %
Iron 4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

CHICKEN, CARAMELIZED ONION, PARSLEY, BROWN SUGAR, CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, VINEGAR, SPICES, WHITE DISTILLED VINEGAR, GRANULATED ONION. BROWNED IN VEGETABLE OIL. 

Stove Top:  Place meatballs in a medium greased saucepan. Heat 6-8 minutes or until hot, stirring constantly.  
MICROWAVE:  Place 3 chicken meatballs on a microwave-safe plate. Microwave on High 40-50 seconds or until hot.  Let stand 1 minute. 

OVEN: Preheat oven to 350⁰F.  Place meatballs on a baking sheet; bake 8-10 minutes or until hot.

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