ALL NATURAL* PORTOBELLO & SWISS CHEESE SMOKED CHICKEN SAUSAGE

ONE 12 OZ PACKAGE OF 4 FULLY COOKED DINNER SAUSAGE LINKS

Earthy and robust, this savory smoked sausage features sage, sweet caramelized onions and real chunks of three different mushroom varieties: Portobello, champignon and porcini. Great on a bun with sautéed onions and gorgonzola or tossed with penne and a creamy Dijon sauce.

NO NITRITES OR NITRATES ADDED**
GLUTEN FREE
NO MSG ADDED
CHICKEN RAISED WITH NO ANTIBIOTICS EVER
GOOD SOURCE OF PROTEIN  


 *Contains no artificial ingredients and is minimally processed 
**Except those naturally occurring in celery powder, parsley and sea salt

Nutrition Facts

4 servings per container
Serving Size1 Link(85g)

Amount per serving

Calories

160
% Daily Value*
Total Fat 12g18%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 70mg23%
Sodium 500mg21%
Total Carbohydrate 1g0%
Dietary Fiber 0g0%
Total Sugars 1g
Protein 13g
Vitamin A 4%
Calcium 4%
Iron 4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

CHICKEN, PORTOBELLO MUSHROOM, SWISS CHEESE ([PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES], POTATO STARCH, CORN STARCH, POWDERED CELLULOSE [ADDED TO PREVENT CAKING]), CONTAINS 2% OR LESS OF THE FOLLOWING: ONIONS, BROWN SUGAR, SALT, PARSLEY, SPICES, SMOKES PAPRIKA, GARLIC, CELERY POWDER, DRIED GARLIC, SEA SALT. STUFFED IN A NATURAL PORK CASING. 

STOVE TOP: Add smoked sausages and 1 cup of water to a large sauté pan. Heat over medium heat 8-10 minutes or until hot turning occasionally. Drain water; brown 2 minutes.

GRILL: Grill smoked sausages covered on greased grill over med-low heat 8-10 minutes, or until hot, turning frequently for even browning.

 

GET INSPIRED

Slice and sauté for a few minutes and then add to your favorite packaged herbed rice. 

Slice, sauté and toss with penne, olive oil and garlic; sprinkle with parmesan cheese.

Contains: Milk

STOVE TOP: Add smoked sausages and 1 cup of water to a large sauté pan. Heat over medium heat 8-10 minutes or until hot turning occasionally. Drain water; brown 2 minutes.

GRILL: Grill smoked sausages covered on greased grill over med-low heat 8-10 minutes, or until hot, turning frequently for even browning.

 

GET INSPIRED

Slice and sauté for a few minutes and then add to your favorite packaged herbed rice. 

Slice, sauté and toss with penne, olive oil and garlic; sprinkle with parmesan cheese.

Contains: Milk

FIND IT IN-STORE

Pick up Aidells at your favorite store

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