BACON, MUSHROOM & SWISS CHEESE

SMOKED SAUSAGE

Earthy and robust, this savory sausage features sage, sweet caramelized onions, and real chunks of three different mushroom varieties: portobello, champignon and porcini. Great on a bun with sautéed onions and gorgonzola or tossed with penne and a creamy dijon sauce.
GLUTEN FREE
NO MSG
NO ADDED HORMONES

Nutrition Facts

15 servings per container
Serving Size1 Link(90g)

Amount per serving

Calories

190
% Daily Value*
Total Fat 14g22%
Saturated Fat 4.5g23%
Trans Fat 0g
Cholesterol 75mg25%
Sodium 630mg26%
Total Carbohydrate 1g0%
Dietary Fiber 0g0%
Total Sugars 1g
Protein 15g
Vitamin A %
Vitamin C %
Calcium 8%
Iron 6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

CHICKEN, BACON (PORK, WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE), PORTOBELLO MUSHROOM, SWISS CHEESE ([PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES], POTATO STARCH, CORN STARCH, POWDERED CELLULOSE [ADDED TO PREVENT CAKING]), CONTAINS 2% OR LESS OF THE FOLLOWING: BROWN SUGAR, SALT, CARAMAELIZED ONIONS, PARSLEY, VINEGAR, SPICES, SMOKED PAPRIKA, GARLIC, CELERY POWDER, GRANULATED GARLIC, SEA SALT. STUFFED IN A NATURAL PORK CASING. CONTAINS: MILK. 

STOVE TOP: Add smoked sausages and 1 cup of water to a large sauté pan.   Heat over medium heat 8-10 minutes or until hot turning occasionally.  Drain water; brown 2 minutes.


GRILL: Grill smoked sausages covered on greased grill over med-low heat 8-10 minutes, or until hot, turning frequently for even browning.

 

You may also like

FIND IT IN-STORE

Pick up Aidells at your favorite store

Please enter a valid 5 digit zip code