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How do you get your sausages so juicy? Do you inject them with water or extra fat?
How long will an unopened package of Aidells sausages last in my refrigerator?
I am interested in trying some of the products listed on your website, but I cannot find them at my local store and you don't sell them online. What gives?
A handful of our flavors are not available through our mail order service or your local grocery store for a few of reasons.
Some flavors did not do as well in grocery stores as they do in restaurants. So, we produce them and package them in smaller batches for Food Service distribution, but do not pack them for retail distribution or mail order. Some of our sausages are raw or contain no nitrites. This makes them highly perishable. In order to ensure your safety, we do not ship these sausages and do not package them for retail sale. They are offered to restaurants, who typically freeze our sausages until they are ready to cook them
Finally, the ultimate decision to carry an Aidells sausage or meatball flavor is up to the store buyer or meat manager at the store. He/she makes purchase decisions based on sales and customer demands. So, of you are interested in trying a flavor from our retail line that you do not see in your local store, ask for it. Some meat managers have been known to special order a case of Aidells sausage for their customers.
I can’t locate my favorite Aidells sausage or meatball flavor at my grocery store. What should I do?
I have several food allergies. Do any of your products contain gluten, soy or dairy products? Also, can you tell me what is in your spice blends?
What cuts of chicken do you use in your sausages?
What kind of casings do you use?
What kinds of fillers are in Aidells? Do you use any sort of nitrites?
What’s the best way to cook your sausages or meatballs?
Where can I find Aidells Sausages & Meatballs?
With so many natural sausages on the market that exclude nitrites and nitrates from their products, why does Aidells still use sodium nitrite?
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