Chicken & Apple

Packed with plump morsels of Washington state farm apples and our trademark spice blend, this juicy sausage is so tasty, it could almost be called addictive (in a healthy way, of course). Try it grilled with a Dijon, garlic and honey glaze.

12 oz. package (4 links)

Sweet & Sour Meatballs

We make these juicy chicken meatballs with real pineapple, red & green bell peppers, ginger, and a dash of vinegar for a perfect balance of sweet and sour. Add them to a veggie stir fry or skewer them with pineapple and bell peppers for a quick weeknight dinner on the grill.

Chorizo

Smoked Chicken Sausage
We make this small-batch sausage with coarsely ground natural chicken, double smoked for rich flavor. Paprika, garlic and a splash of vinegar deepen the old-world Spanish accent.

Spicy Mango with Jalapeño

Add some deliciously sweet heat to your meal. Tender poultry combines with natural, sweet mango, spicy jalapeño, cilantro and paprika to make this fresh sausage perfect for an easy taco night: just cook up the sausage and serve in crisp shells with shredded cabbage and fresh mango.

12 oz. package (4 links)

Pineapple & Bacon

A little sweet, a little savory and a whole lot delicious. This smoked chicken sausage has bits of real pineapple and naturally smoked bacon along with a touch of brown sugar and a special seasoning blend. Dice and sauté with rice, peas, onions, and egg for homemade fried rice.

Mango

Chunks of juicy, sweet mango give this smoked chicken sausage a lush tropical flavor. Delicious pan fried and served with French toast and syrup or brushed with mango chutney and grilled on skewers with pineapple and red pepper.

12 oz. package (4 links)

Habanero & Green Chile

Our version of Mexico’s favorite sausage has all the Latin flavor you love—fire-roasted green chiles, a spicy mixture of hot habanero and fire-roasted green chiles, fresh cilantro and a dash of tequila. Wrap it in a soft flour tortilla for a quick lunch or stir it into scrambled eggs for huevos rancheros.

12 oz. package (4 links)

Teriyaki Pineapple Meatballs

Kids—and their parents—adore these slightly sweet meatballs crafted from juicy chicken and infused with Asian flavor: ginger, soy and bits of real pineapple. Add them to a veggie stir fry or skewer them with pineapple and bell peppers for a quick weeknight dinner on the grill.

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